The goal of this site is to find as many kinds of mac n' cheese as possible and try them so you don't have to! Stove-top, frozen, quick prepare (just add water), home made and anything served in a restaurant are all fair game! If it's name has macaroni n' cheese in it, I'm trying it.

My hope is that this blog will help you discover new varieties to try (and to avoid) or that killer home made recipe that is worth the work to make yourself.

When I'm not collecting video games, I'm eatin' mac n' cheese. Thanks for following me on this journey as I see what it takes to make me bleed cheese.
Showing posts with label Soy Cheese. Show all posts
Showing posts with label Soy Cheese. Show all posts

Friday, August 24, 2012

The Return Of The Cheeze

I'm an equal opportunity mac n' cheese eater.  I'd hope that has come across by now and even if I've had one bad variety of mac by a company, that if the same company makes another variety it'll get the same unbiased shot as it's relative(s) did when it was prepared.   I've marched from one tray to the next for all the Amy's Kitchen varieties that I've come across thus far and each tray has left me far from impressed.

I didn't create this blog to review bad mac n' cheese.  It was created with the mindset that because there are so many varieties that there have to be some great ones out there and maybe I can do some funny writing on this journey of discovery.   I REALLY want to eat good mac n' cheese.  Bad mac's may lead to funnier reviews, but they don't lead to full stomachs.

Today's review is for the fourth (and final as far as I can tell) variety.  Did Amy fare any better this trip through the microwave?

The Review

Brand:
Amy's Kitchen Macaroni & Soy Cheeze
O.K. Amy's, we've not had the best relationship so far, but I'm not letting that dissuade me from giving you ANOTHER chance.  Don't let me down!